Il Canovino Amarone della Valpolicella Riserva Magnum 2015 1500ml

Wine Maker notes: First selection’s grapes picked in the vineyard "Canova", between 200 and 250 meters above sea level, located in the Valpolicella area. Calcareous soil. Fully exposed to the south. Withering from mid-September for about 100 days, with natural weight decline of 60%. Scrupulous care and control of the integrity and health of the bunch in the drying loft. Soft pressing of the grapes in December/January, followed by 30-days of fermentation with controlled temperature and maceration. 100% of the wine is aged for 48 months in 30hl Slavonia oak barrels, then 12 months in the bottle.

Grape Variety/Blend: Corvina Veronese 70 %, Corvinone Veronese 15%, Rondinella 10%, Oseleta 5%

Tasting notes: Deep ruby red color with garnet grains. Ethereal scent, vanilla, spicy, with hints of cherry, bitter almond and vanilla. The flavor is full, warm and velvety.

Food Pairing: Traditionally paired with venison. Perfect wine with meat dishes, braised meats, game and mature cheeses. It should be opened one hour before meals.

Recommended drinking temperature 17-18 °C