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Region: Peloponnesos, Greece
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Panagiotopoulos Chardonnay BIO 2018
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Grape Variety/Blend: Chardonnay
Tasting notes: Αn oak aged wine, with deep color, aromatic notes of vanilla, peaches and pears, rich mouth feel and generous finish
Food Pairing: Pair this with white meat dishes
Best served at 8 – 10°C