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24 months in oakMade with Organic Grapes
Region: PGI Trifilia, Peloponnese, Greece
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Panagiotopoulos Merlot Bio 2009
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Wine Makers Notes: Made with organic grapes - Protected Geographical Indication Trifilia. This wine was aged in oak barrels for 24 months before bottling.
Grape Variety/Blend: Μerlot
Tasting notes: From the noble Merlot, a distinctive, limited – release wine. It is characterized by a deep ruby color, vanilla and black fruit aromas and a sweet seductive mouth
Food Pairing: It is an ideal accompaniment to grilled meat, game, hearty cheeses and dark chocolate desserts.
Best served at 16 – 18°C
Accolade:Special Distinction, Thessaloniki International Wine Competition 2012Silver medal, Berliner Wein Trophy 2012Gold medal, Thessaloniki International Wine Competition 2012Silver medal, Concours International de Lyon 2011Silver medal, 9th Oinothiki Wine Tasting 2011